Bacon-Wrapped Scallops Salad

Bacon-Wrapped Scallops Salad

A gourmet salad featuring bacon-wrapped scallops served over fresh greens with parmesan cheese and crispy garnish

25minutos
4porciones
Sin gluten
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Tamaño de letra: 100%

Ingredientes

4

Pasos

Tamaño de letra: 100%
  1. 1

    Wrap each scallop with a slice of bacon

  2. 2

    Pan-sear the bacon-wrapped scallops until bacon is crispy and scallops are cooked through, about 3-4 minutes per side

    8 min
  3. 3

    Prepare a bed of fresh mixed greens on a plate

    5 min
  4. 4

    Arrange the cooked bacon-wrapped scallops on top of the greens

    2 min
  5. 5

    Sprinkle with grated parmesan cheese and red pepper flakes to taste

    2 min
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