Carnitas Bowl with Crispy Rice
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Carnitas Bowl with Crispy Rice

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A Mexican-inspired bowl featuring shredded carnitas over crispy rice, topped with fresh avocado, radish slices, cheese, and cilantro

Porciones
2

Ingredientes

  • Cooked carnitas or pulled Cerdo
    300
  • Fresh Cilantro
    15
  • Arroz
    2piece
  • Aguacate
    1piece
  • Rábano
    4piece
  • Queso
    50
    (opcional)

Instrucciones

  1. 1

    Cook rice until tender and crispy, or use leftover rice and crisp it in a skillet with oil

  2. 2

    Shred cooked carnitas or pulled pork

  3. 3

    Layer crispy rice in the bottom of serving bowls

  4. 4

    Top rice with shredded carnitas

  5. 5

    Add sliced avocado and radish slices

  6. 6

    Sprinkle with shredded cheese and fresh cilantro

Tiempo de preparación

10

min

Tiempo de cocción

15

min

Tiempo total

25

min

Porciones

2

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