Crab Rangoon Nachos
A fusion appetizer combining crispy tortilla chips with crab rangoon filling, topped with melted cheese and served with sweet and spicy dipping sauce.
25minutos
4porciones
Tamaño de letra: 100%
Ingredientes
4
Pasos
Tamaño de letra: 100%
- 1
Prepare crab rangoon filling by mixing canned crab meat, cream cheese, green onions, and seasonings
- 2
Arrange tortilla chips on a baking sheet
- 3
Spoon crab rangoon filling onto tortilla chips
- 4
Top with shredded cheese and additional green onions
- 5
Bake at 375°F for 8-10 minutes until cheese is melted and filling is warm
10 min - 6
Serve hot with sweet and spicy dipping sauce