Easy Baked Falafel Bowl

Easy Baked Falafel Bowl

A delicious and nutritious vegan dish that's easy to prepare and packed with flavor.

45minutos
4porciones
Sin lácteosSin frutos secosSin huevo
Cocinar
Tamaño de letra: 100%

Ingredientes

4

Pasos

Tamaño de letra: 100%
  1. 1

    Preheat your oven to 400°F (200°C).

  2. 2

    In a food processor, combine rinsed chickpeas, chopped red onion, garlic, parsley, cilantro, cumin, coriander, baking powder, flour, salt, and pepper.

  3. 3

    Pulse the mixture until well combined but still slightly chunky.

  4. 4

    Scoop the mixture into small balls and place them on a parchment-lined baking sheet.

  5. 5

    Drizzle the falafels with olive oil and bake for 25-30 minutes, flipping halfway through, until golden brown.

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