Flourless Chocolate Cake Recipe
This Flourless Chocolate Cake is the ultimate chocolate indulgence, made with simple ingredients for a decadent texture. It's great for both weeknight dinners or special occasions like Valentine's Day
Ingredientes
Pasos
- 1
Preheat to 360F, butter an 8 inch cake pan and line with parchment paper.
- 2
Chop chocolate and butter then place in a bowl over a pot of simmering water and melt stirring occasionally. Sift in the cocoa powder, whisk in the sugar, salt, espresso powder and eggs mix very well. You may add a teaspoon of vanilla at this point but it is optional.
- 3
Pour into prepared pan and bake at 350F for 22-25 minutes. The top will have a crust and the edge will have risen and set.
- 4
Allow to cool in pan for a few minutes then run a knife along the edge and invert onto a cake plate. Allow to cool then dust with powdered sugar, cocoa or cover in ganache. Top with berries and enjoy!