Lean BLT

Lean BLT

Simple one-serving BLT sandwich with center cut bacon, tomato, lettuce, and light mayo on sourdough

33minutos
1porciones
Cocinar
Tamaño de letra: 100%

Ingredientes

1

Pasos

Tamaño de letra: 100%
  1. 1

    Bake center cut bacon at 425°F, flipping at 14 minutes until desired crispiness

    28 min
  2. 2

    Toast your bread or buns of choice

  3. 3

    Spread light mayo on each slice of bread

  4. 4

    Assemble sandwich with bacon, tomato, and lettuce