Loaded Fries with Beef and Cheese

Combine 4 tbsp light mayo, 1 tbsp paprika, 3 tbsp sweet relish, and 6 tbsp low-cal ketchup to make fry sauce.

Place 340 grams of shoestring fries in the air fryer at 400 degrees.

Shake the fries at the 7-minute mark before continuing to cook.

Cook 20 g beef with salt and pepper to taste in a nonstick pan on medium heat. Add mustard or dijon mustard. Cook until thoroughly cooked.

Place cooked beef in a separate container.

In the same pan, add 1 large chopped white onion with salt and pepper. Cook until softened and grilled through.

Preheat oven to 400 degrees.

In a baking pan, layer fries, beef, half the onions, 4 slices of Velveeta cheese, and remaining onions on top.

Place pan in oven until cheese melts.