Mushroom Dish

Mushroom Dish

A flavorful mushroom-based dish, perfect for mushroom lovers.

25minutos
4porciones
Sin glutenSin lácteosSin frutos secos
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Tamaño de letra: 100%

Ingredientes

4

Pasos

Tamaño de letra: 100%
  1. 1

    Clean the button mushrooms under cold water and slice them.

  2. 2

    Heat olive oil in a pan over medium heat. Add minced garlic and chopped onion, sauté until translucent.

  3. 3

    Add the sliced mushrooms to the pan. Cook for about 5-7 minutes until they soften.

  4. 4

    Stir in thyme, salt, and pepper. Cook for another 3 minutes.

  5. 5

    Remove from heat, add chopped parsley and lemon juice. Mix and serve warm.

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