Pistachio Cake

Pistachio Cake

A delicious and moist pistachio cake topped with creamy frosting and crushed pistachios.

40minutos
8porciones
Vegetariana
Cocinar
Tamaño de letra: 100%

Ingredientes

8

Pasos

Tamaño de letra: 100%
  1. 1

    Preheat the oven and prepare the cake batter.

    10 min
  2. 2

    Pour the batter into a baking pan and bake until golden brown.

    20 min
  3. 3

    Let the cake cool before frosting it.

    10 min
  4. 4

    Spread the frosting evenly on the cooled cake and top with crushed pistachios.

    5 min