Spanish Sardine Sandwich

Spanish Sardine Sandwich

A famous Spanish sandwich made with canned sardines, served on crusty bread with fresh toppings and accompanied by chips and olives.

10minutos
2porciones
Sin lácteos
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Tamaño de letra: 100%

Ingredientes

2

Pasos

Tamaño de letra: 100%
  1. 1

    Open and drain the canned sardines

  2. 2

    Slice the baguette or crusty bread horizontally

  3. 3

    Spread mayonnaise or aioli on the bread slices

  4. 4

    Layer the sardines on the bottom bread slice

  5. 5

    Add sliced onions and peppers on top of the sardines

  6. 6

    Top with the upper bread slice

  7. 7

    Serve with lemon wedges, olives, and chips on the side

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