Spinach and Cheese Triangles
Delicious homemade spinach and cheese-filled triangles, perfect for a snack or appetizer.
40minutos
4porciones
Sin frutos secosVegetariana
Tamaño de letra: 100%
Ingredientes
4
Pasos
Tamaño de letra: 100%
- 1
Preheat the oven to 180°C (350°F).
- 2
In a large bowl, combine the spinach (cooked and chopped), white cheese, feta cheese, salt, and black pepper. Mix well until all ingredients are combined.
- 3
Lay out the rice paper sheets on a clean surface and brush with a little olive oil. Place a spoonful of the spinach and cheese mixture in the center of each sheet.
- 4
Fold the sheets over the filling to create triangles, sealing the edges with a little water or egg wash to ensure they stay closed.
- 5
Arrange the filled triangles on a baking sheet, brush the tops with olive oil or egg wash, and bake in the preheated oven for 20-25 minutes or until golden brown.