Stuffed Bell Peppers

Stuffed Bell Peppers

Colorful bell peppers stuffed with fresh vegetables, ready to be cooked

52minutos
2porciones
Sin glutenSin lácteosVegana
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Tamaño de letra: 100%

Ingredientes

2

Pasos

Tamaño de letra: 100%
  1. 1

    Cut the top off bell peppers and remove seeds and membranes

    5 min
  2. 2

    Slice tomatoes and prepare other vegetables for stuffing

    5 min
  3. 3

    Fill peppers with sliced tomatoes and other desired vegetables

    10 min
  4. 4

    Place stuffed peppers in a baking dish

    2 min
  5. 5

    Bake at 375°F (190°C) for 25-30 minutes until peppers are tender

    30 min
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