White Country Gravy
Creamy white gravy made with butter, flour, milk, and cream with savory seasonings.
Vegetariana
Tamaño de letra: 100%
Ingredientes
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Pasos
Tamaño de letra: 100%
- 1
Melt butter in a saucepan over medium heat.
- 2
Whisk in flour to create a roux, stirring constantly.
- 3
Gradually add milk and heavy cream, stirring to combine and avoid lumps.
- 4
Stir in chicken bouillon, onion powder, garlic powder, kosher salt, and black pepper.
- 5
Continue cooking and stirring until gravy reaches desired thickness.