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Flatbread Pepperoni Pizza

Name: Flatbread Pepperoni Pizza
Cook time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 2 slice Turkey bacon; 1 piece Turkey Sausage Patty (frozen); 150 g Egg white; 56 g Fat free cheddar; 1 piece Tater tots; 1 piece Tortillas; 1 piece Salt; 1 piece Pepper; 1 piece Nonstick cooking spray

High-protein flatbread pizza with turkey bacon, turkey patty, egg white, and cheddar cheese. 361 calories, 34g protein.

10minutes

1servings

Cook

Steps

1
Dice up your two slices of turkey bacon and your turkey patty.
2
Combine in a skillet over medium heat using nonstick spray.
3
Once the bacon and sausage have a slight crisp on them, add 150 g of egg white.
4
Sprinkle salt and pepper over the top to taste.
5
Add 56 g of fat-free cheddar directly into the skillet.
6
Cook tater tots in the oven, following the directions on the package.
7
Cook in an air fryer at 400 degrees.
10 min
8
Warm tortilla and wrap all your contents.

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