Honey Buffalo Chicken Mac and Cheese
Crispy honey buffalo chicken served over creamy mac and cheese with cottage cheese and cheddar.
25minutes
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Ingredients
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This recipe doesn't specify servings, so amounts can't be scaled
Steps
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- 1
Dice 24oz of chicken breast into cubes. Transfer to a bowl and season with garlic salt, onion powder, and smoked paprika.
- 2
Add diced chicken to a pan on medium-high heat. Cook for 15 minutes until chicken is golden brown and crispy on all sides.
15 min - 3
Prepare mac and cheese according to packet directions using cottage cheese, fat-free cheddar cheese, and fat-free milk.
- 4
Top the pasta with the honey buffalo chicken, fresh chives, buffalo sauce, and light ranch.