Taco Beef Filling

In a bowl, add 16 oz of 96/4 raw beef. Add salt, pepper, 2 tbsp taco seasoning and 2 tbsp chile lime seasoning. Hand mix the seasonings thoroughly.

Take a large pan, hit it with nonstick cooking spray and heat it up at medium heat over the stove.

Add your beef and cook, chopping it into small pieces until you no longer see any pink.

Add reduced fat cheddar, green chiles, diced canned tomato, and lowfat refried beans. Stir all the ingredients together until the cheese and beans are combined with the beef.

Dish into three servings. Add nonfat Greek yogurt as a sour cream replacement and serve with low calorie chips.