Tres Leches Sin Azúcar

Preheat the oven and prepare your baking dish.

Beat the egg whites until stiff peaks form.

Mix the egg yolks with sweetener, vanilla, and dry ingredients.

Fold the egg whites into the yolk mixture carefully.

Pour the batter into the baking dish and bake.

Prepare the milk mixture with heavy cream and sweetener.

Once the cake is baked, soak it in the milk mixture.

Chill the cake and serve with whipped topping.